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Categories: Fish & Seafood

  • Fish n Perilla Chips

  • Jeon

  • Ganjang Gejang (Raw Crabs Marinated in Soy Sauce)

  • Spicy Fish Soup

  • Steamed Mussels in Spicy Radish Broth (홍합찜)

  • Ojingeo Bokkeum

  • Maeuntang (Hot Spicy Fish Soup)

  • Spicy Crab Stew

  • Rice Nests with Myulchi Bokkeum (Anchovies)

  • Jjukkumi Gui (Spicy Grilled Baby Octopus)

  • Myulchi Bokkeum (멸치 볶음)

  • Tempura Shrimp Rolls with Sesame Leaf

  • Miyeok-muchim

  • Daegu Jorim (Soy Braised Cod Fish with Radish)

  • Steamed Chili Crab (Kkotge Jjim)

  • Miyuk Guk (Seaweed Soup) with Tuna

  • Ojingeo Muchim (Spicy Squid)

  • Clam and Radish Egg Drop Soup

  • Godeungeo Jorim

  • Saewoo Pajeon (Green Onion Pancakes with Shrimp)

  • Haemul Sundubu Jjigae (Seafood Soft Tofu Stew)

  • Stir Fried Fish Cake

  • Daegu Tang/Jiri (Mild Cod Fish Stew)

  • Meddruchi Bokkeum

  • Daegu Maeuntang

  • Ojingeo Bokkeum (Spicy Stir-fried Squid)

  • Gogalbi

  • Grilled Fish Bibimbap and Spinach Namul

  • Spicy Crab – Gye Muchim

  • Fish Patties/ Saengseon Jeon

  • Myulchi Bokkeum (Stir-fried Anchovies)

  • Chili Octopus – Nakji bokkeum (낙지 볶음)

  • Braised Black Cod with Daikon Radish

  • Haemul Pajeon – Seafood & Spring Onions Pancake

  • Spicy Crab Soup (Koat-gae-tang)

  • Mandu with shrimp pork chives

  • Bean sprouts and octopus (Kongnamul Nakji Bokkeum)

  • Myulchi Bokkeum / Stir-fried Anchovies

  • Sashimi Rice Salad (Hoedeopbap)

  • Seafood Soup

  • Seasoned dried shredded squid (오징어채 무침)

  • Haemul Pajeon – Seafood and Green Onion Pancake

  • Fried Croaker

  • Stuffed Squid Rings

  • Braised Mackerel

  • Jjambbong (Korean-Chinese Spicy Noodle Soup)

  • Halibut Galbijjim

  • Haemul Pajeon (Seafood Scallion Pancakes)

  • Kkanpung Saeu

  • Miyeok Guk (Seaweed Soup)

  • Sigeumchi Guk

  • Saeu Juk (새우죽)

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